Crafted from durable iron with advanced nitride heat treatment, this flat-bottom iron frying pan is designed for long-lasting performance and is less prone to rust than traditional iron cookware. The flat cooking surface provides excellent contact with ingredients for even searing, browning, and everyday cooking.
The embossed cooking surface helps distribute oil evenly for smooth, effortless cooking, making it ideal for frying eggs, searing meat, sautéing vegetables, stir-frying, and pan-frying.
- Made from durable iron with nitride heat treatment
- Flat-bottom design provides excellent contact for searing and browning
- Embossed interior surface helps oil spread evenly for smooth cooking
- Nitrided surface helps reduce rust compared to traditional iron cookware
- No coating to peel, allowing direct heat transfer through the iron body
- Materials:
- Body: Iron
- Handle: Natural wood
- Surface Finish: Nitride heat treatment
- Size: 28 cm
- Bottom Thickness: 1.2 mm
- Made in Japan
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