{"product_id":"tokiwa-vegan-dashi-stock-all-purpose-versatile-soup-seasoning-200ml","title":"Tokiwa Vegan Dashi Stock All-Purpose Versatile Soup Seasoning 200ml","description":"\u003cp\u003ePrepare rich, savory Japanese-style soups and noodle dishes with Tokiwa's convenient umami soup stock liquid.\u003c\/p\u003e\n\u003cp\u003eNo need to prepare dashi from scratch; simply dilute with water to create a flavorful broth for udon noodles, soups, pasta, and other everyday dishes.\u003c\/p\u003e\n\u003cp\u003eBlended with soy sauce, mirin, kelp extract, and enoki mushroom extract, this versatile soup stock is MSG-free and suitable for vegans and plant-based diets.\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eReady-to-use dashi for udon, pasta, and soups\u003c\/li\u003e\n\u003cli\u003eMade with soy sauce, mirin, kelp, and enoki mushroom extract\u003c\/li\u003e\n\u003cli\u003eSimply dilute with water to prepare broth\u003c\/li\u003e\n\u003cli\u003eMSG-free formula\u003c\/li\u003e\n\u003cli\u003eSuitable for vegan and plant-based diets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eDilute with water according to your preferred recipe.\u003c\/p\u003e\n\u003cp\u003eFor udon broth, combine 2 tablespoons of soup stock liquid with 240 ml of water.\u003c\/p\u003e\n\u003cp\u003eFor egg soup, combine 2 tablespoons of soup stock liquid with 390 ml of water and bring to a simmer before adding beaten egg.\u003c\/p\u003e\n\u003cp\u003eFor mushroom pasta, add 1½ tablespoons to cooked mushrooms and spaghetti along with 1 tablespoon of pasta cooking water, then toss to combine. \u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet Content: 200 ml (6.8 fl oz)\u003c\/li\u003e\n\u003cli\u003eIngredients: Soy sauce (made in Japan), hon mirin, sugars (sugar, brown sugar, galactooligosaccharide), salt, rice fermented seasoning, flavor seasoning, enoki mushroom extract, kelp extract, brewed vinegar, agar. (Contains wheat and soy.)\u003c\/li\u003e\n\u003cli\u003eAllergens: Wheat, soy\u003c\/li\u003e\n\u003cli\u003eNutrition Facts (per 15 ml): Energy 15 kcal, Protein 0.5 g, Fat 0 g, Carbohydrates 3.2 g, Salt Equivalent 1.7 g.\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Tokiwa","offers":[{"title":"Default Title","offer_id":68042370023744,"sku":"TOKI-LLPURP-23JO","price":1200.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/5712\/5440\/files\/Tokiwa-Vegan-Dashi-Stock-All-Purpose-Versatile-Soup-Seasoning-200ml-1-2026-11-06T05_24_55.780Z.webp?v=1793942751","url":"https:\/\/japanesetaste.in\/products\/tokiwa-vegan-dashi-stock-all-purpose-versatile-soup-seasoning-200ml","provider":"Japanese Taste","version":"1.0","type":"link"}