{"product_id":"tokiwa-vegan-sushi-rice-vinegar-all-purpose-blended-seasoning-200ml","title":"Tokiwa Vegan Sushi Rice Vinegar All-Purpose Blended Seasoning 200ml","description":"\u003cp\u003eEnjoy deliciously seasoned sushi rice, pickles, and dressings with Tokiwa's ready-to-use sushi vinegar.\u003c\/p\u003e\n\u003cp\u003eNo need to measure or mix your own seasoning; simply use this convenient blended vinegar for consistent flavor in your favorite Japanese dishes.\u003c\/p\u003e\n\u003cp\u003eBlended with kelp stock and enoki mushroom extract, this versatile seasoning is MSG-free and suitable for vegans and plant-based diets.\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eReady-to-use vinegar seasoning for convenient sushi rice preparation\u003c\/li\u003e\n\u003cli\u003eVersatile seasoning suitable for sushi, pickles, and dressings\u003c\/li\u003e\n\u003cli\u003eBlended with kelp stock and enoki mushroom extract for added savory flavor\u003c\/li\u003e\n\u003cli\u003eMSG-free formulation\u003c\/li\u003e\n\u003cli\u003eSuitable for vegans and plant-based diets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eUse Tokiwa Sushi Vinegar to prepare sushi rice, quick vegetable pickles, and refreshing salads.\u003c\/p\u003e\n\u003cp\u003eFor sushi rice, mix 70–90 ml of vinegar into 2 Japanese rice cups of freshly cooked rice while hot, then fan to cool.\u003c\/p\u003e\n\u003cp\u003eFor easy pickles, marinate 300 g of bite-sized vegetables in 200 ml of vinegar in the refrigerator for approximately 4 hours.\u003c\/p\u003e\n\u003cp\u003eYou can also make a quick carrot mustard salad by tossing blanched, julienned carrots with 2 tablespoons of sushi vinegar, 1 teaspoon each of olive oil and wholegrain mustard, and a pinch of black pepper. \u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet Content: 200 ml\u003c\/li\u003e\n\u003cli\u003eIngredients: Sugars (sugar (manufactured in Japan), galacto-oligosaccharides, isomalto-oligosaccharides), vinegar (apple cider vinegar, brewed vinegar, grain vinegar, rice vinegar), salt, kelp stock, enoki mushroom extract.\u003c\/li\u003e\n\u003cli\u003eAllergens: Wheat and apple.\u003c\/li\u003e\n\u003cli\u003eNutrition Facts (per 1 tablespoon \/ 15 ml): Energy 37 kcal, Protein 0 g, Total Fat 0.1 g, Carbohydrates 8.9 g, Salt Equivalent 0.6 g.\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Tokiwa","offers":[{"title":"Default Title","offer_id":68043455201600,"sku":"TOKI-EGARAL-924K","price":900.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/5712\/5440\/files\/Tokiwa-Vegan-Sushi-Rice-Vinegar-All-Purpose-Blended-Seasoning-200ml-1-2026-11-06T05_24_55.758Z.webp?v=1793942751","url":"https:\/\/japanesetaste.in\/products\/tokiwa-vegan-sushi-rice-vinegar-all-purpose-blended-seasoning-200ml","provider":"Japanese Taste","version":"1.0","type":"link"}