Food

From street snacks to traditional dishes, dive into the delicious world of Japanese food. Explore ingredients, flavors, and culinary traditions that make Japan’s cuisine one of the most admired in the world.

Rice in Japanese: The Meaning of Gohan, Kome, and Raisu
Food

Rice in Japanese: The Meaning of Gohan, Kome, and Raisu

Simon Way
by Simon Way

Discover how rice shapes Japanese language, culture, and cuisine. Learn the differences between kome, gohan, and raisu, explore popular dishes, key rice varieties, and tips for cooking authentic Japanese rice at home.

5min read | Published
Melon Soda: Everything You Need to Know About Japan’s Nostalgic Soft Drink
Food

Melon Soda: Everything You Need to Know About Japan’s Nostalgic Soft Drink

Roger Shitaki
by Roger Shitaki 4min read | Published
8 Best Kyoto Kaiseki Restaurants According to Locals
Food

8 Best Kyoto Kaiseki Restaurants According to Locals

Roger Shitaki
by Roger Shitaki

Discover the best Kyoto Kaiseki restaurants, from first-time-friendly spots to ultra-luxury experiences, with tips for authentic dining in Kyoto.

8min read | Published